The BEST Mac and Cheese – super cheesy macaroni with salty hits of bacon and a crunchy panko bread crumb topping.

Spinach Artichoke Pizza is a fusion of our favorite dip recipe with one of our all-time favorite foods! No chips needed!

Sweet roasted cauliflower meets a rich béchamel sauce and billowy egg whites to make this delicate vegetarian dish. Great for brunch!

Imagine a non-messy way to eat your favorite lasagna. Can’t? Well try these! The same old perfect lasagna, in easy to handle muffin cups!

Pasta Casserole with mushrooms, bechamel sauce, bacon, parmesan and green parsley. (in Polish with translator)

Baked french fries topped with shrimp and a homemade bechamel cheese sauce.

Vegetarian bechamel lasagna with caramelized tomatoes, inspired by the best lasagna in Philadelphia.

Fried Apple Croque Monsieur: thick, toasted bread, fried apples, cheese, ham, and béchamel make an unforgettable sandwich!

Pastitsio – the Greeks’ lasagna with spiced meat sauce and bechamel.

A luxurious mac & cheese-like dish that is flavored with oxtail braised in wine. A perfect winter meal, and certainly a crowd pleaser.

Broccoli Linguine with white sauce & Parmesan Cheese! Super delicious vegetarian dish!

Croque Madame Toastie Cup – an awesome way to use leftover ham! A muffin tin version of the famous French grilled ham & cheese.

This creamy Italian tomato soup is made with fresh tomatoes and gets it’s creaminess from a Bechamel sauce. The perfect soup!

Moroccan Lamb Lasagna: this crazy tasty lasagna is filled with a feta béchamel, dried apricots, and warm spices.

Creamy Mushroom Lasagna with Bechamel Sauce. Oozing with cheese!

A healthy and filling cannelloni stuffed with beautifully flavoured turkey, smooth with sweet potato and good-for-you Kale.

Here’s a vegetarian pie which believes itself a lasagna! Lacinato kale leaves with potatoes layers, all garnished with béchamel.

Imagine the perfect mac and cheese. Now imagine it in your home. This is a delicious brioche topped creamy baked mac and cheese.

Roasted Brussels Sprouts and Sautéed Pearl Onions, Smothered with Creamy Béchamel Sauce. Topped with a Panko-Pine Nut-Gruyere Cheese mixture

Simple and Delicious Steakhouse style Creamed Spinach.

This creamy, bubble Green Bean Casserole is made with buttery béchamel and sour cream, and topped with crispy onions.

Thick bakery bread topped with ham, spinach, an over-easy egg and béchamel sauce!