Freezable Paleo Shrimp & Sausage Stir-Fry!

Easy Sausage and Peppers is classic Italian comfort food, ready in about an hour!

These protein-rich Turkey Stuffed Bell Peppers are great as a light lunch or dinner. They’re simple to make and ready in 45 minutes.

Corn Capsicum pulao is a simple, elegant and flavorful one pot meal.

Paprikash delivers rich, tangy, velvety flavor. Tomato provides acidity. Sour cream makes it smooth. Tender pork gives it the taste of home.

This Rainbow Chopped Salad is packed with a ton of veggies and topped with a honey apple vinaigrette.

This easy sweet and sour tofu is made with crispy pan-fried tofu in a tangy pineapple sauce, with red bell pepper chunks.

This easy Sheet Pan Steak Fajitas full of peppers, onions and marinated steak are roasted on one pan!

Sweet pineapple, savory tamari, ginger, and chopped bell peppers thrown in a slow cooker making this a popular chicken dish.

Easy Honey Glazed Salmon with roasted and grilled summer vegetables: Delicious and quick weeknight dinner full of nutrients and flavors!

Make your own chicken broth to create this amazing traditional Romanian chicken noodle soup. Served with veggies and noodles of your choice.

10-Minute Gazpacho — This unbelievably easy and tasty gazpacho is the perfect way to put those end-of-summer tomatoes to proper use!

Philly Cheesesteak Skillet Nachos

Simple, delicious late summer ratatouille with rice that all cooks in one pan for easy cleanup.

Salsa Verde Chicken Fajitas. So much flavor in each bite!

Spinach Artichoke Quinoa Stuffed Peppers. Everyone’s favorite dip, turned into a quick and healthy weeknight meal! {Gluten Free}

Peperonata is delicious served over toasted bread or aside grilled meats. Bell peppers are slowly pan fried along with onion and tomatoes.

Asian Chopped Chicken Salad- a simple chopped salad with chicken and loaded with veggies and a homemade dressing.

Easy and fast roasted bell pepper and feta cheese frittata!

Edamame Corn Salad – 5 ingredients – vegan.

Simple BBQ shish kabobs featuring venison marinated in balsamic, blackberries and herbs

A lighter, creamier corn pepper fusilli alfredo so that you can have your fill without the guilt! Smoky bacon to round it all up!