Coq Au Vin
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Classic, authentic French dish of braised chicken with mushrooms, onions and bacon in a red wine sauce.
Classic, authentic French dish of braised chicken with mushrooms, onions and bacon in a red wine sauce.
Authentic and thoroughly delicious Indian Tandoori Chicken with a homemade tandoori marinade that is to die for.
A good vegetarian alternative for lunch, the pitta bread with egg salad and tomatoes.
Get over your winter slump with these ten excitingly easy side dishes, including this Couscous.
The Best Chicken Parmesan – it truly is the BEST chicken parmesan I’ve ever had thanks to Cook’s Illustrated most recent issue.
Polenta and corn cream soup with seasoning, ideal for the winter.
Favorite Chocolate Chip Cookies. This is the best recipe I’ve come across.
Chocolate Rolo Brownies – decadent and chewy brownies!
Eclair with the cream pudding. The best dessert ever. (in Polish)
Almond Joy Cupcakes – moist chocolate cupcake, coconut frosting, coconut flakes and almonds. Simply amazing!
Chocolate Cupcakes with Salted Caramel Frosting – pure luxury.
The BEST Chewy (Gluten-Free) Chocolate Chip Cookies:: sinfully tasty & no one can tell they’re GF!
Best Homemade Caramel
The best banana bread! (in French)
Chewy, gooey, melty Chocolate Chip Cookies with a secret ingredient that takes them over the top.
The perfect vanilla cupcakes with pink cream cheese frosting for Valentine’s Day.
Tom Kha Gai, a delicious Thai chicken soup in a coconut-infused broth.
Classic muffins with cherry and date, easy to make in the oven with eggs and oil.
Delicious, perfectly baked butterscotch and coconut cookies.
Kung Pao Chicken served with rice on a red plate with Chinese writing.
The best recipes of 2012!
Best ever Carrot Cake. It’s not heavy or oily and even better it’s Gluten Free too!