Cheddar Scallion Scones

Garlic Parmesan Knots, make these and you won’t be able to stop eating them!

Pistachio Entremet – 2 layers of marzipan biscuit, chocolate cremeux, pistachio mousse and strawberry. (in Russian/ Portuguese)

Cinnamon Chip Scones with homemade cinnamon chips! They’re soft and cinnamony with a delicious glaze over the top.

Millionaire’s Shortbread, one of my favourite treats of all time. Crunchy biscuit + smooth caramel + rich chocolate = EPIC WIN!

Cheesy Garlic Bites made with canned biscuits.

Delicious and easy Monkey Bread.

Tender sweet potato biscuits topped with maple sausage gravy. Not your grandmother’s biscuits and gravy!

Enjoy these Chocolate Almond Biscotti with a cup of your favorite coffee or a glass of milk!

A crunchy, sweet biscuit– this Coconut Biscotti delivers a pleasing hint of coconut, combined with the creamy goodness of butter.

Gluten-Free Goat Cheese Dill Mini Biscuits. Perfect for spring or Easter!

Easy Garlic Parmesan Knots – Fool-proof, buttery garlic knots that come together in less than 20 min – it doesn’t get easier than that!

Honey Roasted Pecans and Blue Cheese Biscuits.

Délice au cassis – gorgeous Blackcurrant Mousse Cake by James Martin (in russian and portuguese, with translator).

3 Ingredient Buttermilk Biscuits

Buttermilk Biscuits. Made with cake flour for a lighter texture.

Refreshing biscuit cake with cream and strawberries (in Romanian with translation)

Fluffy orange biscuits with an orange butter sauce.

Flaky biscuits with earthy flavors; onion, mushroom, thyme…

Apple Pie Cobbler Skillet. Cinnamon sugar apples covered with a crust that is a mix between pie crust and a biscuit.

The classic flavors of a Hot Cross Bun in a Scone (vegan & gluten free)