Keto lemon Blueberry Cupcakes, 4 g net carb, gluten free, paleo and ready in 30 minutes

Gluten free lemon blueberry cupcakes, topped with a whipped cream cheese frosting and fresh berries.

Lemon Blueberry Cupcakes topped with a lemon cream cheese frosting. They’re a perfect spring or summer dessert!

Tangy lemon cupcakes bursting with sweet juicy blueberries, topped with a sweet and creamy lemon buttercream.

From the moist and fluffy cake, delicious cream cheese icing, the taste of blueberry and lemon is divine! Say hello to Summer in a dessert!