Oats soaked overnight let flavors develop, with a softer & creamier texture. An ideal canvas for sweet marinated peaches.

Acai Bowls- these blended smoothie bowls are full of acai, a superfood from Brazil. Not only do they taste delicious but they’re so pretty!

Honey Drizzled Watermelon and Yogurt Parfait

Fluffy pancakes packed and topped with fresh blueberries and diced peaches, topped with honey maple syrup.

Quick and easy Pineapple Kiwi Honey Yogurt Parfait

Fragrant, juicy apricots roasted with honey and hazelnut oil.

Fruit on the bottom yogurt, a perfect make ahead breakfast or snack.

Whole Wheat Blueberry Scones- made with raw sugar & loaded with blueberries.

Chewy and cinnamony, these make-ahead gooseberry cinnamon muffins are bursting with seasonal fruits and all-natural flavors.

Amazing plum jam flavoured with amaretto.

Breakfast oatmeal squares take just minutes to prep and can be topped individually with your favorites!

Lemon Blueberry French Toast Rolls – Vegan. Gluten-free. Oil-free

Tropical Green Smoothie Bowl with granola, fruit, chia and hemp heart topping

Puffed Quinoa gives these granola bars a healthy unusual crunch that is so addictive, once you start you won’t be able to stop

Papaya & Peach Smoothie thats made in 3 minutes and it creamy with a tropical twist – dark chocolate kiwis!

Vanilla Blueberry Muffins (vegan, gluten-free, oil-free)

A simple and delicious mint summer salad!

Celebrate the USA with Homemade Patriotic Flag Waffles.

These pikelets are fluffy, soft and sugar free. Just the simple sweetness from honey and apples.

Heathy and nutritious breakfast made with simple and delicious ingredientes. (recipe in Portuguese and English).

How to make the Perfect Yogurt Bowl. It is a creamy, fruity, crunchy combination that you will want to eat every day!

Whole wheat pancakes studded with fresh strawberries and banana!