The best Brown Sugar Pecan Pie – this easy classic pecan pie uses brown sugar and no corn syrup!

Crusty peanut butter cups filled with nice and smooth chocolate fudge. Gorgeously delicious little bites.

This spiced apple cake is topped with a fluffy brown sugar buttercream and apple cider bourbon caramel!

These dessert empanadas with a buttery brown sugar apple filling and a spiced rum icing drizzle are the perfect party snack!

They are packed full of sweet pumpkin flavor, plus you get the crunch of the streusel on top, loaded with cinnamon and brown sugar

Try this hot, new, breakfast! Creamy sweet potato breakfast bowls topped with caramelized pears, fresh berries, and nut butter.

Japanese onigiri made with brown rice and stuffed with tofu + scallions.

Brown Sugar Pecan Pound Cake

Easiest and best homemade pumpkin dinner rolls on skillet. So soft and pillowy you just can’t stop eating

Delicious Vietnamese style pork chop with a fried egg, simple carrot and cucumber salad and the sauce (Nuoc Cham) too!

This peanut sauce chicken came out SO good! The peanut sauce is so flavorful and the brown rice makes it super filling.

Grab your fork and tuck into these little pillows stuffed full of savory squash drenched in a brown butter sauce.

All the flavors of fall harvested inside a tortilla. Savory, sweet, tangy; smothered in healthy homemade vegan mayo.

Salted Peanut Butter and Chocolate Snickers Brown Butter Blondies

This Buttery Brown Sugar Winter Squash is creamy and buttery! It’s the perfect side to any meal. You’ll fall in love with just one bite!

Browned Butter Carrot Cake with Whipped Mascarpone and Carrot Caramel Pecans.

Thinly sliced, tender baked apples topped with golden buttery cinnamon-oat streusel. The perfect autumn dessert, delicious with ice cream!

Apple Betty meets Caramel Apple in this delicious dessert shooter! This mini dessert is the perfect ‘grown up’ fall or Halloween dessert.

Nutty Rice with Kale Pesto

Delicious Pumpkin Bundt Cake with Maple Brown Butter Glaze

Poached pear is a classic treatment for the ever popular autumnal fruit, this one is poached in the famous Hungarian Dessert wine, Tokaj