A classic French dish, Quiche Lorraine is a rich and flavorful custard featuring cheese and bacon in a crisp and buttery pastry.

Bacon and Cheese Quiche is a savory creamy pie perfect for breakfast, brunch, or even a light lunch or dinner. And it can be made ahead!

Do you love pot-pies? In breakfast or brunch? Try out this one and you’ll make it often…

Asparagus and Tomato Tart – Sunday brunch perfect dish.