Cashews and Badam Fudge-y Balls

Mango burfi is a super delicious treat for mango lovers. My version of mango burfi is smooth, rich and creamy which melts in your mouth.

Gorgeous, cute square pieces of beetroot burfi- a perfect sweet to relish after lunch.

For making mango burfi use a heavy bottomed kadai or a non stick kadai.

Mango Barfi is a delicious Indian dessert.

Burfi is another name for milk solids which combined with sugar and nuts creates this popular sweet delicacy.

Vegan and gluten-free. Stove-top dessert. No baking. Melts in your mouth. Can be made in 15 minutes. Complete instructions with photos.

A kids friendly easter dessert.

Rich & decadent Afghani Carrot Halwa with some unusual ingredients.

Delicious halwa made with grated coconut & ripe banana.

7 cup burfi or 7 cup cake. As the name indicates, 7 cups of ingredients are used in preparing this yummy sweet.

A traditional Indian dessert, this Indian chickpea and almond fudge is a gluten-free indulgence!

Just only 2 ingredients needed to make this delicious and addictive peanut burfi.

Inspired by hundreds of PB fudge recipes, this “no-bake” fudge however is new & original. Pure PB & choco bliss! Vegan options given.

7 Cup Burfi or Seven Cup Cake is an easy burfi with only 5 ingredients. Similar to Maysore Pak, a diwali sweet.

Anjeer Mawa Burfi or Figs Khoya Buris is an easy treat with minimal ingredients. Less sugar and ghee, soft and delicate sweet for diwali.

The buttery soft amazingly delicious badam burfi has magic power to draw you in and never let you go.

Pink coconut barfi- A very easy sweet made with only 4 ingredients.

Maida Burfi or Maida Cake has minimal ingredients and is the perfect sweet for Diwali, holi or any festival.

Indian fudge-cake that is crumbly, moist, and delicious with delicate notes of cardamom and saffron! Plus, it’s easy to make!

Kaju katli is a sweet prepared with cashew nuts and sugar. It is also called as cashew burfi.

Mango Burfi / Aam Burfi