Madeleine

Sweet little French cakey biscuits made with browned butter, orange zest and vanilla bean

Strawberry Friands, Totally amazing.

Seckle Pears Baked in a pool of Buttery Brown Sugar Caramel, under a Blanket of Fluffy Soft, Vanilla Infused Cake.

Easy to make and the perfect accompaniment to coffee.

Cornmeal butter cake – made with browned butter and pecans. Super moist – serve with ice cream or whipped cream.

Almond Butter, Raisin & Chocolate Cookie Cakes. A grain-free, dairy-free hybrid between cookies and cake!

Cherry cake – moist and buttery cake using fresh cherries.

Browned Butter Vanilla Yogurt Cake.

Brown Butter, Carrot and Orange Muffins.

Moist, delicious cake with a butter, sugar and cinnamon topping.

The Ultimate Yellow Butter Cupcakes

Lazy Daisy Cake – a vintage recipe – yellow cake layer with a broiled coconut topping

Perfect Red Velvet Cupcakes with ultra smooth and creamy not-too-sweet cream cheese frosting

Yogurt cupcakes made with 3 ingredients! Topped with a sweet and delicious strawberry cream cheese frosting.

Vignola Cherry Brown Butter Tart and the Ancient Village of Pitigliano

Delicate orange cake with mascarpone and sponge on the vermouth. (in Russian)

A Varlhona chocolate cupcake with a salty and creamy PB filling, topped with a bittersweet chocolate ganache!

Molten Lava Cakes – the perfect dessert, easy, delicious and made simply in a muffin tin! (in Russian)

Peanut Butter Ingots

Pumpkin spice whoopie pies with brown butter cream cheese frosting

Salted Caramel Apple Pound Cake, and a chance to win my new cookbook, Everything Pie!