Incredibly EASY + Gooey Collapsing Chocolate Bourbon Pecan Pie Custard Cake- like magic cake but better! The middle layer is so gooey!

This is a rich sponge cake with meringue and whipped cream.

The beginning of November is high time to make the dough for Traditional Polish Christmas Gingerbread! (in Polish )

Healthy carrot cake packed with nutrition + a raw vegan lemon cream frosting. Perfect for the upcoming holiday season. Gluten free + paleo

Moist, tender gingerbread cake with whipped pumpkin greek yogurt cream cheese frosting

A stunning red velvet cake that’s made extra special and scrumptious with a few simple variations!

A lightly sweetened and slightly tart cake studded with cranberries and a rich buttery crumb – Cranberry Buttermilk Cake.

Medovik – honey layer cake. Recipe in Polish

Ultra soft & moist spiced ginger molasses cake with a decadent white chocolate glaze. Secretly health(ier) with NO butter or oil! {gf}

Danish Butter Cookies with Vanilla (called Vaniljekranse) – The best Christmas cookies! (in Danish)

Stunning Honey Whiskey Bundt Cake glazed with a buttery Honey Whiskey Glaze. Perfect for Rosh Hashanah and Christmas!

Christmas Fruitcake that’s not only for Christmas. Taste good any time! Must try! (in Polish)

Moist and airy red velvet cupcakes with cream cheese frosting.

Moist White Fruitcake – mixed fruits in soft cake with rum and vanilla flavor.

Vanilla Bean Madeleines. Buttery, spongy cookies infused with vanilla and honey

Red Velvet Cake with Cream Cheese Frosting…perfect for Valentines Day!

Original Italian Panettone

A red velvet cake mix is turned into a cookie! Topped with cream cheese frosting, this is the best of both worlds; perfect for Valentine’s!

Vegan Fruit Cake for Christmas — moist and delicious.

Gubana is an Italian yeast bread roll filled with nuts, dried fruits, cocoa, sweet wine and cinnamon.

Layer cake with walnuts (in Serbian)