A rhubarb butter cake just like how grandma would make it! Buttery, tart, and comforting!

A lovely and old-fashioned Cinnamon Tea Cake.

Gooseberry Nectarine Galette

Oatmeal Cake

With a flaky crust and a filling that can change based on whatever fruit or berries you have on hand, this is simple but impressive galette.

Naturally sweetened carrot cake. No weird sugars.

Jardin de Fleurs infused Tea Cake with Honey Buttercream

Prolong Summer with this gorgeous, fragrant, moist cake that smells like an English garden!

Gluten-free, moist, nutty, honey=sweetened raspberry almond cake ready in 2 min!

NOBLE CAKE – with apples, walnuts, raisins and honey. Simply the best!

Tarta de Galletas (Cookie Cake), a subtly sweet Spanish dessert ~ perfect for end of summer days.

Moist banana cake made with a chocolate toffee crunch. By far my favorite treat!

Delicious cinnamon zucchini coffee cake. (in Polish with translator)

Soft, moist and nutty lemon zucchini cake.

Matcha Sakura Cake – red bean filling sandwiched between soft green tea and sakura cake.

Cinnamon Coffeecake Caramel Penuche, chock full of a cinnamon, caramelized taste with little effort.

Mango Ice Cream Cone Cake topped with clouds of fresh whipped cream and mango glaze.

Try this rustic almond cake covered in whipped cream and mixed berry compote to celebrate the end of the summer!

Blueberry Buckle with Streusel Topping- an easy & fabulous dessert or coffee cake using loads of blueberries

Perfect for using fall apples and ingredients easily found at home. Served warm or cold, for dessert or breakfast, this cake is a hit!

This fudgy flourless cake is outrageous! Loaded with buttery ganache, fluffy peanut butter buttercream, and Reese’s Cups!

The luscious flavor of Bananas Foster, baked right in to a soft, crumbly, brown butter coffee cake! Dessert for Breakfast is served!