Mango cake is beyond creamy, tropical, and fresh! A must have for any party! Requires a second piece! (in Romanian and English)

The rich and delicious Instant Pot beef stew is made with popular Canadian ingredients.

This sheet pan pizza recipes is super easy to make and feeds a crowd! It’s full of tasty toppings like Canadian bacon and fresh veggies.

Eggs Benedict Quiche. An easy grain-free quiche with all the flavors of the classic brunch recipe!

This lighter chicken and bacon pasta is made healthier with Canadian bacon, lean chicken breast, half-and-half, and fresh vegetables.

Vegetarian Split Pea Soup

This Vegan Poutine is super comforting, surprisingly healthy and so easy to make!

It’s easy to make the Canadian favorite Donair at home – no special equipment required!

This delicious dip is bursting with quintessential Canadiana. It keeps well in the fridge so you can prep it well before your next party.

Mushroom & Bannock bites are an easy, affordable and all-Canadian appetizer to serve at your next shindig!

A drink mixed with vodka and clamato (tomato juice and clam broth) with tasty fixings and spices make this the ultimate Canadian cocktail.

This maple butter pecan tart is truly the ultimate Canadian dessert.

Canadian No Bake low-fat rhubarb red & white chocolate cheesecake with an oreo cookie crust.

Say goodbye to ho-hum appetizers and serve this summery and ooey gooey Northern-India inspired Tawa Camembert Curry Dip.

The one is a Canadian classic! A spicy cocktail with a snack built right in makes for a delicious drink for happy hour or weekend brunch!

A delicious traditional Québécois pea soup!

Eggs Benedict– Learn how to make this tasty and classic brunch dish, complete with an easy hollandaise sauce, made in a blender!

Love frittatas? This one with crispy pan-fried potatoes, sweet sun-dried tomatoes, mozzarella & Canadian bacon. Ready in 20 minutes!

Homemade Poutine Gravy – home-seasoned beef & chicken broth makes the perfect gravy for your fries and cheese curds!

The classic eggs benedict with the handsome Hollandaise sauce is still be the best breakfast or brunch ever!

Sweet and savoury breakfast crepe, typical in the east part of Canada. Maple, bacon and cheddar delight!

Using Canadian waved whelks and burdock, the dish is given a fusion twist with the addition of kombu beurre blanc.