Creamy tomato risotto with barley, a lush homemade roasted tomato pesto and tuna… A delicious lunch, starter or main course!

Upscale tuna and noodles. Ready in under 30 minutes and gluten-free too. Leftovers are great for lunch the next day.

This canned tuna pasta is quick, healthy, and comforting. The perfect recipe when you don’t have a lot in your pantry!

The classic tuna sandwich gets a low FODMAP upgrade with minced chives and optional kalamata olives.

Made in about 10 minutes, this lentil salad uses pantry staples and a few other special ingredients for one delicious bite!

This is a delicious paleo take on traditional sushi but all in a bowl. 15 minutes and you’ll have a delicious lunch or dinner.

My dad taught me how to make Tuna Patties when I was a kid and we still eat them however, his recipe uses saltines crackers.

The simplest lunchbox salad, perfect for lunch at school or work (in Polish)

Looking for a lighter lunch? Try this Healthy Tuna Pasta Salad! Made with only 10 ingredients, high in protein, and low in fat.

A delicious way to enjoy canned tuna! Made with garlic, onions, chili powder, fresh lime juice served with a simple yogurt sauce.

A quick and easy Albacore Tuna Buddha Bowl made with pantry staples~ it’s packed with flavor, protein, and vibrant nutrition.

Tuna Savoury Cake: So scrumptious savoury cake, perfect for gatherings!

Canned fish doesn’t have to be doused in mayo to taste good. These Healthy Zucchini Tuna Cakes are tasty on their own, in a bun, or on salad

Spicy Tuna Wonton Cups are portable comfort food for easy holiday entertaining, game days, poker nights, potlucks, and open houses!

This new take on an old favourite pairs Mexican flavours with healthy broccoli slaw, melted cheese and canned tuna!

Summer Tomato and Tuna Salad ~ you’ll be amazed what you can do with a pile of ripe tomatoes and a can of great tuna!

The classic(ish) flavors of Nicoise in this tuna pasta salad, perfect for packing up in a picnic basket.

If you love avocados, but don’t know what to do with them, try this delicious and very simple tuna salad.

Using canned tuna and veggies that you already have in the fridge makes this sushi super accessible!

Multipurpose Korean spicy tuna is very versatile, full of flavor and easy to make! A perfect solution for a busy weeknight meal.

This healthy main course salad is one of the best ever invented ~ the French have a flair for putting together simple but powerful flavors!

Craving crab cakes? Make baked tuna “crab” cakes instead for a quick, easy, and cheaper meal option that tastes just as good!