A quick and easy homemade Strawberry Orange Chia Jam, perfect for a weekend brunch or quick snack!

No double boiler or sieve needed for my Granny’s Quick Lemon Curd – made in minutes & so tangy & delicious!

Quick & Easy Raspberry Jam – no pectin. The best raspberry jam I’ve ever tasted!

This is an easy Fire and Ice Pickle. Fire and Ice Pickles are spicy, sweet, sour, flavored with dill and garlic.

Candied Jalapenos

Loquat jam is sweet and tart, slightly floral and absolutely delicious. They are high in pectin, making them perfect for jams.

Are you ready for some instant pickle gratification? My extra crunchy Quick & Spicy Refrigerator Pickles are ready in under an hour!

An easy and quick recipe for pickled cucumbers, following Russian culinary tradition.

Gluten-Free English Pub Pickled Onions. An easy, no canning (refrigerator) method. A tasty addition to so many meals.

Homemade Strawberry Sauce with a Crepe Cake full of Strawberries and a Strawberry Cream.

Orange Marmalade…like eating sunshine. And paired with goat cheese…sublime.

This Old-Fashioned Raspberry Freezer Jam will become a staple in your household! Sweet, delicious, and simple to make.

Blood Orange Jam ~ this easy jam has a bright flavor with berry overtones, and a glorious color ~ with none of the bitterness of marmalade!

This Seville Orange Grapefruit Rosemary Marmalade is a traditional marmalade, rich and slightly bitter with a zesty sweetness.

Think marmalade is always bitter? Then think again. This orange cranberry marmalade is more like sweet/tart candied orange peel.

Simple Blueberry Jam – no pectin and just 3 ingredients. Tastes just heavenly!

Piccalilli is a mixed vegetable relish that is has a very distinct look due to its slightly spicy, tangy mustard sauce.

Mango and lemon make a delicious pair in this Mango Marmalade.

Clementine Marmalade – marmalade isn’t just for oranges! This is a great way of using up any clementines you have left over from Christmas

These pickled plums only take 10 minutes to make, and are a wonderful handmade gift!

Pear and ginger jam – small batch, no added pectin. Great for using up over-ripe pears and a lovely gift to give for Christmas.

This homemade canned pear butter is a perfect way to save and preserve those in season pears all year long.