rosette cookies
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fried rosette cookies (in Polish)
fried rosette cookies (in Polish)
Migliaccio is a typical neapolitan cake that is traditionally prepared during the Carnival celebration. It is made with ricotta cheese
The Neapolitan lasagna is a typical main course usually cooked on Sunday or during Carnival celebration (in Italian)
These Air Fryer Italian Cookies are perfectly crunchy and crispy with only 2 tablespoons of oil.
This velvety blend will make your tongue do a “happy dance” with it’s bevy of sweet, spicy and tangy flavors. Easy to make too.
This Authentic Spanish Churros recipe is easy to make with a simple choux pastry recipe and sprinkled with sugar!
Italian orange frittelle are easy to make deep fried dough balls with a soft cake like interior and crispy outer layer.
This simple Funnel Cake with Homemade Strawberry Sauce will turn any family night into a festival!
Chiacchiere or Angel wings – a delicate, crumbly, sweet fried pastry dough usually eaten during carnival or Easter. You can’t stop at one!
delicious donuts from Magda (in Polish)
Soft and perfectly sweet Italian fried doughnuts made with ricotta cheese and infused with orange zest
No Churn Mardi Gras King Cake Ice Cream is the best kind of sweet treat to enjoy this Carnival season!
Crunchy carnival bows (in Polish)
Thin ribbons of slightly sweetened and aromatic dough, deep fried until light and crispy, finished with a generous dusting of powdered sugar
Chiacchiere are typically made during Carnevale, or Mardi Gras, in Italy. These crispy little bites are addictive!
Colorful party cupcakes chocolate candies on top for extra color!
This funnel cake is easy to make at home, and it tastes delicious.
Make homemade funnel cakes topped with powdered sugar that taste just as good as they do at the fair.
Frittelle, ciambelle or simply legendary Italian doughnuts. Soft, lemon or orange flavored doughnuts they simply melt in your mouth!
Zeppole, Ricotta Doughnuts are crunchy on the outside and pillowy soft on the inside. Simply a snap to make at home.
Very fragile bugnes lyonnaises from Lyon (in Polish)
Cheers to Mardi Gras and this King Cake Martini! The base of this drink is homemade cinnamon-infused vodka.