The cast iron pan is preheated to give a delicious crust, while the batter inside bakes up to a fluffy and light finish.

Nachos + cast iron = best friends. Make this cast iron nacho recipe on the grill and take the flavor to 11!

Cheesy, easy cast iron skillet frittata that’s surprisingly low calorie!

Learn how to Sous Vide and Pan Sear Chilean Sea Bass then plate with mashed potatoes, spinach, & Roasted Red Pepper Sauce.

Let’s make the best cast-iron focaccia bread with this no-knead dough! Includes variations for rosemary, tomatoes, olives and parmesan.

Indulge yourself with an old fashioned peach cobbler topped with a crisp yet tender biscuit topping.

A warm, soft and chewy graham cracker-flavored cookie loaded with toasted marshmallow fluff and milk chocolate chips!

This easy perfect New York strip steak is pan seared on the stovetop, topped with butter, and transferred to the oven to bake.

This rich and fudge-like brownie is mixed AND baked in a single cast iron pan. That’s right – no dishes to clean up!

These Cheesy Turkey Burgers with Ranch are cooked until extra crispy on the outside and juicy on the inside.

This Paleo and Gluten Free Brownie Skillet is rich, gooey, and easy to make. Made with 6 main ingredients, ready to enjoy it in 30 minutes.

2 Ingredient Dough Personal Pan Pizza- A quick and simple personal sized pizza that comes together in 25 minutes or less.

Farm raised Rib Steak with Garlic Chive Butter seared in a cast iron pan with sweet vine tomatoes bursting with flavor.

Cold butter and an easy stacking technique make these the best Flaky Buttermilk Biscuits you’ll ever devour!

These scallops are cooked in a cast iron skillet with bacon and a garlicky lemon butter sauce and fresh herbs. So delicious!

Pan Seared Boneless Chicken Thighs with Homemade Gravy and Sauteed Broccoli is a delicious and wholesome dinner.

Roasted Dijon Chicken Thighs are started and finished in the same skillet! This simple recipe is minimal hands-on time, is GF & low carb!

This BBQ S’mores Dip is everything you want in a s’more, sweet melted chocolate, ooey-gooey melted marshmallow, and crispy graham crackers.

Smoked Ribeye Steak is gently caressed with oak smoke and then reverse seared in a screaming hot cast-iron skillet for a big beefy flavor.

Cast Iron Pork Tenderloin with Shallot Cream Sauce. This tender, flavorful pork, melts in your mouth.

Family-friendly Mexican Chorizo Cornbread Casserole with fresh chorizo pork sausage, cornbread mix, and a handful of pantry staples!

Smoked mac and cheese with a bacon-breadcrumb topping is deliciously rich and creamy. Serve it at your next cookout!