Indian Chana Aloo Curry
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Chana aloo, my quick version of a delicious meat-free Indian “curry” that uses tinned chickpeas & waxy new potatoes cooked in fragrant spice
Chana aloo, my quick version of a delicious meat-free Indian “curry” that uses tinned chickpeas & waxy new potatoes cooked in fragrant spice
Chole palak is a healthy & delectable way to include greens-fiber in your meal. This comforting curry is relished with rice or flatbreads
The classic Amritsari Pindi Chole is a delight to your taste buds; this spiced chana masala without onion & tomato is loved by all.
Warm Green Chickpea Salad with root ginger and spices. Breeze to make and so very delicious to eat.
Halwa Chana Poori – Ashtami Prashad
Semolina pudding cooked in sugar – A Navratri Prasad.
Black chickpeas or Kale chana are a staple and commonly prepared as Ashtami prasad.
The best part of this Pindi Chana dish is you don’t have to chop anything. Just use ready masalas and you are sorted.