This stunner of a tart showcases the raspberry like no other, seductively mingling with soft chocolate ganache, heightened with almond.

Looking for healthy comfort food? This Vegan Mac and Cheese is made with pantry ingredients but also sneaks in two portions of veggies!

This healthy farro salad with arugula, sweet potato and fresh herbs is delicious and easy to make.

Low-Carb Crème Brulee is as delightful as the original. Creamy, sweet and easier than you’d think, it may just get you through your diet!

unsweetened cocoa powder and sweetened condensed milk. It’s so easy to make, being ready in minutes, with no heating required.

Serve this irresistible No-Bake County Fair Lemon Pie on special occasions like Mother’s Day or anytime you need an easy lemon dessert.

Layers of sweet roasted red and golden beets are paired with tangy herbed goat cheese, and drizzled with a creamy garlicky vinaigrette.

Brownie Coffee Ice Cream is a full-flavored ice cream packed with coffee flavor and fudgy brownie bits.

Nut free, allergy friendly, smokey vegan cheddar using sunflower seeds and agar powder. A single and delicious quick set vegan cheese.

creamy and delicious way to enjoy your morning or afternoon coffee. It uses shelf-stable canned evaporated milk.

This sweet and tangy icing is made from fresh passion fruit. It’s beautifully refreshing and sure to stop a show.

Deliciously moist and perfectly spiced olive oil based carrot cake with a luscious cream cheese frosting. Easy, yummy, quick.

This rich creamy green bean pasta takes less than 30 minutes to cook! Perfect for when you’re craving something a little more decedent!

Served both hot and cold, this rose infused milk with creamy pistachios is a rich, flavourful and aromatic beverage.

This palak paneer recipe uses tangy, crave-worthy homemade paneer. Skip the takeout and consider making this pretty, veggie-filled dish!

This sour cream based Horseradish Cream is laden with briny pickles, dill and horseradish and perfect slathered on a roast beef sandwich.

Roasted cumin carrots and golden cauliflower lentil salad with homemade cashew cheese – vegan, gluten-free and grain-free!

Make this Vegan Cream Cheese Pasta, for a quick & easy dinner even the kids will love. Made dairy-free cream cheese, broccoli, pea, mushroom

Loaded with homemade tofu ricotta and spinach, and topped with vegan cheese and marinara sauce, these Vegan Stuffed Shells are to die for.

Classic Irish Soda Bread is a quick bread recipe that is rustic and flavorful. Serve it with your favorite soup or stew for a hearty dinner.

Creamy and satisfying, this chicken and wild rice soup is easy to make and sure to become a favorite!

The easiest vegan cheese fondue that requires one pot and about 10 minutes of your time!