S’mores + cupcake + ice cream sandwich = the perfect summer dessert!

One of my favorite desserts in cupcake form: Chocolate-covered strawberry cupcakes!

Hİ-HAT CUPCAKES

Vanilla-chocolate cupcakes to remind us that many pets are abandoned every day and need a new home (In Spanish, translator on sidebar)

Moist chocolate cupcake with blackberry swiss meringue buttercream at our lunch party!

Chocolate Caramel Cupcakes

Rich, moist, chocolaty, nutty cupcakes. You’ll never miss the gluten!

All these cupcakes need is the finishing touch of easy, decadent chocolate ganache to put a smile on anyone’s face.

A rich chocolate cupcake topped with a raspberry-flavored ganache.

Dark Chocolate Cupcakes… what else can I say? (In Spanish, translator on sidebar)

Mini Chocolate Meringue Cupcakes–a flaky crust to contrast a moist and delectable cupcake

Chocolate and strawberries cupcake. Eggless, dairy-free, vegan, without margarine and egg-replacer (recipe in Italian)

Guinness cupcake, Jameson ganache filling and Homemade Bailey’s frosting makes this Irish Car Bomb cupcake!

RIch & Dark Chocolate Raspberry Buttercream Cupcakes with Dark Chocolate Glaze.

Rich chocolate cupcakes injected with Toasted Marshmallow Filling and topped with Malted Belgian Chocolate Frosting.

Strawberry-Vanilla Cupcakes filled with White Chocolate Ganache

Oreo cupcakes

Chocolate coconut cake, coconut cream filling, almond buttercream, topped with caramel and chocolate – a GLEE inspired diva cupcake!

Spring Chick Cupcakes from Martha Stewart. Easy to decorate and fun to make with kids.

Vegan chocolate cupcakes. Don’t you just love the sound of those three words?? (in Spanish, translator on sidebar)

Chocolate & Peanut Butter Cupcakes with mini Reese’s Peanut Butter Cups!

Doggy cupcakes in celebrating of my new puppy! Beware, lots of cute pictures..