Leftover eggnog? No problem! Eggnog Panna Cotta+Cranberry Sauce

A gorgeous festive dessert – star topped mince pie tart with a delicately spiced Christmas custard.

We can never resist putting a few sprinkles on our Zabaglione with Strawberries, especially around the holidays!

Chocolate Peppermint Pots de Creme

This cake is three layers of chocolate love rolled into one: a soufflé top, a custard middle, and a cakey bottom.

Snowy Éclairs. Easy and impressive éclairs with a little holiday flair for your holiday parties!

These delicious Vanilla Pots De Creme can be made in advance and are sure to impress all your guests!

Shortcrust pastry, aromatic poppy seed layer with delicacies and delicate vanilla custard cream. Truly delicious!

Walnut cake with crackers (in Polish)

Easy Christmas pudding ice-cream, made with leftover pudding, cream and brandied custard.

Caramel Cocoa Egg Nog Custard Gingerbread Men.

Fudge Brownie Topped Chocolate Liqueur Crème Brûlée Pie! It is THE pie of Thanksgiving this year!

Orange Marmalade Bread Pudding is a quick dessert for Christmas season.

Classic Nanaimo Bars

Christmas Trifle

Nougat custard for Christmas. A quick and easy dessert for a special celebration (in Spanish)

Zabaglione: This Italian creamy concoction is poured and dolloped over fruit or cookies.

Green Tea & Raspberry Trifles – a gorgeous red & green Christmas dessert

Spiced Baked Muscat Custards, a decadent end to Christmas lunch!

Eggnog Custard Cups.

This pumpkin custard pie is made with evaporated milk and has a graham cracker crust. Perfect for your Thanksgiving spread!