Chocolate Covered Coconut Bars – Basically Bounty bars, only more healthy, more allergy friendly & more delicious! (GF, DF, vegan, paleo)

Sometimes you need a personal cake, so make this Easy Single Serving Paleo Cake and don’t even feel bad – delicious and healthy.

This no-churn chocolate chip cookie dough paleo & vegan ice cream is loaded with chewy cookie dough bites, yet secretly so healthy!

The perfect 5-ingredient refreshing make-ahead dessert..or breakfast pudding! Simple to make, yet the sum is vastly more than it’s parts.

Take a walk on the savory side for breakfast with bold and spicy Tex-Mex french toast!

Making a dairy free, vegan ice cream that tastes great, is easy, and takes only 5 common ingredients!

Extra creamy and decadent vegan black forest ice cream is the perfect summer treat!

These brownies are delicious, dairy-free, flourless, and very easy to make.

Dairy & Sugar Free Almond Chocolate Truffles.

This filling gluten free, dairy free, no added sugar Almond Coconut Banana Bread is a delicious way to use overripe bananas!

Here’s a delicious and super easy-to-make vegan 2-ingredient fudge recipe for coconut and chocolate lovers.

These tasty Paleo Lemon Blueberry Pancakes are gluten free, grain free, dairy free and sure to please even the finickiest eater!!

A lush v-gf chocolate cake, plus how to make a cake design from an album cover.

Chocolate Cinnamon Coconut Healthy Smoothie.

Double fruity, extra frosty, and bursting with tangy tropical flavor– this is the perfect easy summertime blender beverage!

This delicious Toasted Coconut Almond Butter is paleo, whole 30 compliant, free from added sugar, and only has 4 ingredients!

A beautiful tropical smoothie bowl is perfect for a weekend breakfast. If you’re looking for a plant based alternative to dairy smoothies.

Delicious dairy-free chocolate mousse made with tofu and coconut whipped cream.

This raw, dairy-free pie is easy to make and will be a favorite this summer without the sugar overload. (paleo, gf, df, v)

This deliciously creamy Coconut and Avocado Mousse is a classic way of eating Avocados in Sri Lanka.

One bowl, protein-packed energy bites bursting with Almond Joy flavors, made with simple ingredients. Vegan, Gluten Free.

A sweet and chewy treat filled with healthy ingredients like cashew butter, dried cherries, and flaxseeds! Naturally pink from beet juice!