Creamy, tropical & irresistible! This Puerto Rican Coconut Flan (Flan de Coco) needs just 5 ingredients for a sweet island treat.

Velvety coconut flan with caramel, forming a flan layer and a soft coconut biscuit, created in a single bake. Gluten-free French Antilles.

Only one blender needed for this creamy and rich coconut flan dessert! Dusted with pistachios and ready to eat.

Coconut flan with an espresso caramel

Rich, fragrant coconut flan made with sweetened condensed milk and caramel.

Coconut Raspberry Flan ~ Updating the classic flan with a fruity mix.

Lightened Up Coconut Caramel Flan- under 200 calories per slice for this lighter version of an absolute classic.

A delicious and super creamy flan with moist, juicy and tender pieces of prunes at the bottom. Grain, gluten, dairy and refined sugar free.

Easy coconut dessert