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Subtly spiced, a very traditional Himachali Laddu made with nuts, shredded dry coconut and mawa (reduced milk).
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Subtly spiced, a very traditional Himachali Laddu made with nuts, shredded dry coconut and mawa (reduced milk).
Juicy, chewy and yummy coconut balls made with jaggery. Made with just three ingredients. Very tasty and healthy.
Just 4 ingredients are required to make this yummy and delicious ladoo. Mouth watering and utterly delicious!
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