Almond Coconut Spread: An almond butter with coconut oil and cinnamon. A great way to use up leftover over meal after making almond milk!

Dairy-free, Nut-free, Soy-Free & only 7 ingredients! Soft with rich chocolate, a classic cookie made with food allergies in mind.

Sopapilla Cheesecake Bars are a super simple dessert, with a few list of ingredients, and a tropical twist. Quick, Easy and a Crowd Pleaser.

A vibrant representation of Chile’s food cultures, pastel de choclo is a marriage of both Spanish and Mapuche influences.

Coconut Lemon Biscotti

Tropical Muffins with Macadamia-Coconut Topping

The true masters of the waffle, the Belgians have not one but two amazing recipes to share!

These soft citrus cookies are balanced with the sweetness of white chocolate. And they’re gluten free!

5 Ingredient, 15 minute coconut sugar caramelized plantains! Refined sugar free, vegan, gluten free and so delicious.

Crispy Baked Jerk Chicken Wings with an amazing blend of herbs, heat and spices. 10 mins prep. Great for kids. Paleo

Chocolate Amaretto Baked Donuts- breakfast perfection.

Cinnamon Pear Muffins made with whole wheat flour, coconut sugar, plenty of fresh fruit, and lots of cinnamon. Vegan.

Flourless Almond Butter Chocolate Chip Cookies packed with oats. These gluten free cookies are an ooey-gooey better for you treat!

The great taste of old-time stuffed cabbage and none of the hard work. It’s delicious and so good for you!

Vegan carrot cupcakes with maple cream cheese frosting, can you resist?

A delectable chocolate free of refined sugar, dairy, gluten, and guilt!

Glazed Pineapple Banana Loaf Cake with Walnuts + Tart Cherries- it’s a quick bread, a breakfast cake, and a dessert. It’s all three!

Mint Cheesecake Stuffed Chocolate Chip Cookies

Chewy Whole Wheat Chocolate Chip Cookies

Irish Soda Bread made with Spelt Flour – lightly sweetened with coconut sugar and raisins.

Simple and easy to make fruit cake as a replacement for your everyday study trail mix

Coconut Sugar Cookies