Easy and delicious Grilled Shrimp Tacos with Mango Chimichurri – full of delicious, healthy, & fresh ingredients. Made in 20 minutes!

Roasted Shrimp Enchiladas with Cheesy Jalapeno Sauce.

Baked Breakfast Tostadas are one of my favorite easy recipes to make for breakfast (or lunch- or brunch!).

How To Make Homemade Corn Tortilla Chips {Video} This is an easy peasy way to make a healthier chip!

Baked Pulled Pork Taquitos – no frying & oh so easy to make. Perfect for game day.

Zucchini and Mushroom Tacos with Hatch Pepper Salsa

Black bean, mango, and arugula tacos w/ homemade pickled veggies & white bean-basil spread (vegan).

Chicken, corn tortillas, summer squash snd spice make this the perfect healthy, quick and delicious weeknight meal.

Spicy, tangy guacamole with homemade tortilla chips. You’ll never buy store-bought guacamole and chips again.

This Margarita Mix Chicken Quinoa Taco Recipe would be the perfect dish for your Cinco de Mayo Party!

Tequila infused shrimp with lime, avocado crema, shredded red cabbage, and a drizzle of sour cream on a warm corn tortilla.

A spicy, juicy, fruity yet meaty and a soft homemade corn taco shell. The perfect summer meal, and makes a fun “make your own” taco dinner!

A healthy spin on a classic Minnesota “hot dish”. This casserole is packed with roasted vegetables, ground turkey, and Mexican flavors.

Spicy, smoky Chorizo con Queso Dip with Blue Corn Tortilla Chips. Great for Cinco de Mayo dipping.

Huevo Ranchero – Authentic Mexican Breakfast

Bold flavours and nutritious ingredients, salmon, pickled red onions, creamy avocado and crisp cabbage all wrapped in a corn tortilla.

Quick and easy chicken tacos flavored with cumin, lime, and garlic – perfect for those busy weeknights!

These baked corn tortilla chips are so tasty and are so much healthier than regular tortilla chips. Perfect for dipping and snacking.

Tomato enchiladas with Hibiscus. A delicious meatless dish that’s very nutritious and healthy.

Homemade Baked Tortilla Chips

Fresh, Healthy, Gluten-Free Corn Tortilla chips made with 2-ingredients and 15 minutes.

Tortillas brushed with a mix of coconut oil, fresh lime juice, chili and garlic powders, a dusting of cayenne, and baked to perfection.