These are the 3 best ways to cook corn on the cob: in the microwave, on the grill, and in a pot on the stove. Plus, how to cut off kernels!

This grilled corn on the cob is ears of fresh corn that are cooked until charred and caramelized, then brushed with garlic and herb butter.

Foolproof perfectly cooked corn on the cob, every time! Try it with the mouthwatering orange basil butter!

Grilled Parmesan, garlic & basil corn on the cob is a delicious use of sweet seasonal corn.