Crab Hash- crispy potatoes, lots of veggies, and fresh lump crab meat topped with a gooey poached egg and a dusting of Old Bay.

This recipe is a nice tropical twist on an old classic that’s perfect for the summer time or any time you start catching feelings.

Chesapeake Flatbread- sweet tomatoes, fresh crab meat, and gooey cheese sit atop an Old Bay cream cheese spread.

Mexican Crab Ceviche: 5 Minutes recipe & Packed with Flavors. Perfect for Party/Brunch or Light Meal.

Thai Curry Crab cooked with red curry paste, egg and coconut milk….

These easy crab cakes are all about the crab meat, as it’s loaded with jumbo lump crab meat and can be made in under 15 minutes.

Chilled Old Bay Crab Salad Low Carb Stuffed Mushrooms

Beach Crab Cupcakes have the cutest crab toppers made with your favorite gummy candies!

These are incredibly simple and yummy crabby melts with a gorgeous mixture spread on ciabatta, topped with lots of pepper jack!

This impressive-looking bowl of broken pasta with lemony crab, chilli and courgette can be on the table in less than 15 minutes!

Hiyashi Chuka (Japanese Cold Ramen). Top with veggies, shrimp & ham. Serve w/ a soy sauce dressing. A flavorful summer meal!

Succulent Cajun spiced swordfish steaks and topped with a zippy crab, avocado, corn and tomato salsa.

Delicious, low-carb, and gluten-free crab cakes made with almond flour and jumbo lump crab meat.

Easy Delicious Bun Rieu Cua (Vietnamese Crab Noodle Soup)

Kohlrabi Crab Cakes are panfried golden with crispy edges and topped with a creamy dill sauce. Perfect for lunch or appetizer.

These Maryland Style Crab Cake Sandwiches are made with jumbo lump crabmeat, hardly any filler, tomato, and a chive honey mustard!

The perfect crispy fried green tomatoes with layers of crab and a delightful balsamic drizzle

These Lemon Basil Crabcakes with Homemade Aioli are creamy, crunchy and jam packed with crab. Gluten free & dairy!

This bacon orzo pasta with crab is a simple 15-minute summer dinner.

Fresh seasonal asparagus and white crab light souffléd tart. The perfect al fresco lunch!

Golden and crispy on the outside, and tender sweet crab on the inside. This recipe for Beer Battered Soft Shells is a winner!

Crab and Broccoli Risotto