Raspberry Swirl Key Lime Pie- the perfect dessert for Spring! So easy and delicious!

These S’mores Brownies are swirled with fluff + milk chocolate chips, on a graham cracker crust, topped with toasted marshmallows!

This Chocolate Banana Cream Pie is totally dreamy: creamy chocolate pudding layered with ripe bananas + a crumbly graham cracker crust

This Graham Cracker Shortcake was so good that it won the dessert round on a major Food Network cooking competition show!

S’mores Chocolate Fudge Cake is loaded with marshmallow and graham cracker. It’s the next best thing to sitting by a campfire.

A feta cheese dip for crackers that is always the hit of every party. It only takes five minutes to whip up and steal the show.

Chocolate-Covered Strawberry Pie- rich, creamy chocolate mousse topped with strawberries, with a simple graham cracker crust

Meringue spiced with a hint of Garam Masala baked over a tart, creamy kiwi-lime filling that perfectly complements the gluten-free crust.

Roasted Cumin spiced Crackers. Maida Papdi. Vegan.

Not too sweet, spiced how you want them, and simple to make gluten free graham style crackers.

Deliciously refreshing Coconut Key Lime Cheesecake Bars with a coconut graham cracker crust.

Wasabi Soy Chex Mix – an Oriental flair on a classic snack!

This cheesecake is easy to make and tastes amazing! Creamy with a sweet sour cream frosting.

S’mores Ice Cream- Toasted Marshmallow Ice Cream with a Fudge Swirl and Crumbled Graham Crackers.

Irish Whiskey and Baileys Irish Cream Cheesecake. Silky, creamy filling fit for St. Patrick’s Day.

No Bake Key Lime Pie with Ritz Crust! The filling is amazing, but the crust is OFF THE HOOK!

Lemon Cheesecake Bars w/ Raspberry Marmalade

Beat the winter blues with these Soft Chocolate Marshmallow Cookies. Rich, chocolatey and with a sprinkle of graham cracker crumbs.

Craving a giant New Orleans muffuletta? Get all the flavor in this easy to make dip!

Saltine S’mores Fudge Sandwich. A sweet and salty combination makes the perfect LAST MINUTE gift!

Crisp little sorghum crackers topped with lemony hemp za’atar that are perfect for dipping or straight up snacking! Gluten Free & Vegan.

Almond Butter Monster Cookie Smores Bars