Carrot cake cupcakes with a not-too-sweet cream cheese frosting

Gooey cinnamon rolls drizzled with cream cheese frosting will always bring smiles to the breakfast table.

I was never a fan of carrot cake until I came up with the recipe. It’s super moist and is loaded with flavor.

Sweet Potato Sheet Cake – Full of warm spices and topped with vanilla bean cream cheese frosting, this cake is sure to be a hit!

Starbucks Cranberry Bliss Bars in a cupcake! Topped with lemon cream cheese frosting and sugared cranberries.

Black Forest Trifle. With mascarpone cream, cherry jam, kirsch, fresh cherries and cream cheese frosting!

This apple gingerbread cake is spiced, incredibly moist and creamy and it would make an excellent Christmas cake.

A gingerbread center filled pie with Gingerbread Twix, sitting atop a pretzel crust, and slathered in a salted caramel frosting.

Spiced eggnog cupcakes with yummy eggnog cream cheese frosting. Fun decorations make them ugly sweater party ready!

Super moist red velvet and green velvet cake crumbs are mixed with a cream cheese frosting to make cake truffles!

Christmas vanilla cupcakes (recipe in English and Polish)

Yummy chocolate cake with peppermint cream cheese frosting!

Deep burgundy red cake layers, cream cheese frosting and sugared cranberries, this is a holiday desert that will wow your guests!

Primal and Paleo Friendly Spice Mini Cup Cakes with Maple Cream Cheese Frosting.

Gingerbread cupcakes with easy candy-stripe frosting technique.

Soft, thin molasses cookies sandwiched with ginger cream cheese frosting – a holiday cookie classic!

Tired of seeing (or eating) holiday cookies? Try gingerbread cupcakes instead, with a cinnamon cream cheese frosting!

Red Velvet “Owl” Cupcakes- tender, moist, delicious and adorable!

Angel Food Cake (Sheet Cake) – a fun way to serve a traditional dessert. Topped off with sin-sational Lemon-Cream Cheese Frosting

Gingerbread cupcakes packed with spicy ginger and rich molasses & topped with tangy orange-ginger cream cheese frosting!

Moist and decadent red velvet cupcakes topped with a sinfully good cream cheese frosting and sprinkled with powdered sugar.

These pumpkin cupcakes are topped with a smooth, thick cinnamon cream cheese frosting and a sweet and salty pumpkin seed brittle!