Crisp-tender chicken baked to perfection, smothered in the most creamy mushroom sauce easily made from scratch!

Pasta with Cremini Mushrooms, Shrimp and Asparagus.

This rustic but elegant homemade ravioli with sage cream sauce strikes the right balance of flavor with sage, nutmeg and buttered pecans.

An elegant pasta dish that’s so easy to make! Mushrooms tossed in a balsamic sauce made with shallots, garlic, parmesan, and cream.

Rich and creamy Spaghetti con Broccoli ready in under 30 minutes.

Tender asparagus blanketed in a light and refreshing, velvety-creamy orange sauce!

Mouth-sized teasers drenched in a savory cream sauce infused with my favorite herb blend. Perfect for any type of gathering..

Spaghetti in a Rose Sauce with Grilled Chicken.

Pan Seared Scallops in a Butter and Cream Sauce with Grainy Dijon Mustard.

Chicken with Shallot Cream Sauce

Chicken in a Grainy Dijon and Cremini Mushroom Sauce

A super easy pasta dish with the most AMAZING, CREAMIEST sun-dried tomato sauce ever, made in less than 30 min!

Sauteed zucchini “pasta” with crispy bacon, buttery leeks and a lemon cream sauce.

Vegan Pasta Verdure in cauliflower cream sauce

Fresh hand made pasta tossed with an herb and cheese cream sauce. Making fresh pasta is easier than you think.

This dish tastes like a beefy, rich, thick cream of mushroom stew with a French twist.

Creamy pasta sauce made with tons of rich roasted garlic, mixed with nutty roasted broccoli, buttery leeks, and hearty whole wheat noodles.

Looking for a super fast dish to use leftovers? Try this lighter version of an old favourite, fettuccine.

Crisp-tender chicken in the most amazing cream sauce ever. It’s so good, you’ll want to guzzle down the sauce!

Chicken Meatballs in a Cream Sauce- Now imagine a few of these over a hefty bowl of buttered egg noodles or atop mashed potatoes.

Chicken Tarragon – A French Provencal dish that is hearty and aromatic plus a short history of tarragon.

Vegan Roasted Red Pepper Cream Sauce.