Scalloped Onions are a delicious side dish of sliced onions smothered in a rich and creamy Béchamel sauce and then baked to perfection.

A classic dish, these Creamed Pearl Onions are caramelized then simmered in a cream sauce until sweet and tender.

Flaky, rustic, free form Galette with Onion, leek, and mushroom filling, a hint of garlic and a secret ingredient making it decadent.

Creamy Roasted Red Onions.