Red Wine SangriaDress up any happy
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Dress up a happy hour party with this boozy sangria created from red wine, brandy, &highlighted with fresh-squeezed oranges, lemon & limes.
Dress up a happy hour party with this boozy sangria created from red wine, brandy, &highlighted with fresh-squeezed oranges, lemon & limes.
Roast Spatchcock Chicken with Lemon & Herbs – Extra special and over-the-top flavor. Total upgrade from the average rotisserie chicken.
Baked on a sheet pan, Cubano Sliders are filled with melty cheese, tangy pickles, your favorite deli meat, and a buttery poppy seed topping.
Create a margarita flight from scratch with homemade margaritas on the rocks.
This delicious egg and sausage bake will make the whole crowd happy. You’ll be happy too when breakfast’s on the table in just 30 minutes!
Yummy Hawaiian Chicken Salad – Crunchy, sweet & light. A sure crowd-pleaser. Quick & easy when you use rotisserie chicken breast.
Dark Chocolate Tahini Linzer Cookies – Melted tahini & various shades of chocolate sandwiched between rich cocoa shortbreads.
Cheesy Potato & Herb Stacks – Tender & flavorful on the inside, crispy & delicious on the edges. So good with a dollop of sour cream.
Deep-Dish Spinach Pancetta Quiche – Flaky crust filled with eggs, cheese and Greek yogurt. A delicious update to an old favorite.
A Dessert Charcuterie Board may be the best kind of charcuterie board out there! Learn how to use a variety of textures, colors, flavors an
Quick & Easy No-Knead Artisan Bread – The dough is easily mixed by hand then stored in your fridge. Make fresh bread any day of the week.
Vegetarian Mushroom Herb Gravy – Will get rave reviews from the vegetarians. The carnivores. Even the gluten-free folks. It’s that good.
This healthy take on a classic Mississippi Pot Roast combines clean ingredients to make this dish Paleo and Whole30 compliant.
Sausage, Mushroom & Potato Gratin – Like home fries in a casserole. Only the best home fries ever. Serve for brunch or dinner.
Awesome Apple Almond Cake – Super moist and delicious with flavor hits from almond, lemon & loads of apples.
One-Pan Pasta with Ricotta, Artichokes & Mushrooms – One skillet from start to finish. Perfect for a delicious weeknight meal.
Gluten-Free Nutella Swirl Loaf – You can make this decadent treat in your own kitchen, creating the aroma of a Paris pastry shop.
Imagine elote, fresh corn slathered in creamy mayo, cheese, and spices, but turn it into fluffy fried cornbread nuggets.
Warm & Creamy Crabmeat Dip – Gluten-free, low-carb & delicious. Always welcomed when served with crackers, bread or even raw veggies.
Easy seven layer dip recipe that makes for the perfect appetizer. Serve with crunchy tortilla chips or sliced veggies and watch it disappear
Pumpkin Soup with Manchego Croutons – Cheese soup and squash soup. All in one yummy bowl.
Salted Oatmeal Chocolate Chunk Cookies – Updated favorite with saltiness & sweetness; chewiness & crunchiness. And a gluten-free option.