Dahi Bhalla is a lipsmacking dish from North India wherein lentil dumplings are dunked in sweet yogurt and drizzled with different chutneys

Golden brown Dahi Bhalla or Dahi vada is a popular street food across India. It’s a favorite savory snack where lentil fritters are soaked

Savory non-fried lentil fritters dipped in yogurt, served chilled, topped with chutneys and spices. Yum! Perfect summery appetizers!