Radicchio Salad with Grilled Halloumi is a simple salad recipe that’s fresh, light, and perfect for a quick vegetarian lunch or side.

This Vegan Baked Oatmeal with Apples recipe makes for a healthy and filling breakfast for the whole family. Make it in just 15 minutes!

Vegan chocolate pudding uses just 5-ingredients, takes only 5-minutes and tastes incredible. Creamy, chocolaty, dairy-free, and delicious.

Learn how to toast coconut the easiest way, yielding crispy crunchy coconut with delicious toasted coconut flavor!

This kiwi strawberry banana smoothie is the perfect drink for summer. It’s packed full of flavor and will leave you feeling refreshed.

Bright, sweet citrus orange notes and pops of fresh blueberries nestled all in a soft, tender crumb for the best blueberry orange muffins.

icy, (coconut) milk, infused with dragon fruit powder, and is topped with lofty, whipped coffee!

Rich and creamy overnight oats taken to the next level with matcha flavor and sweet, fresh fruit layers for these delicious matcha overnight

Rice Pudding is a great way to use up cooked rice. This creamy dessert with plump, moist, sweet raisins is free from gluten and dairy.

Cooking dinner is a breeze when you make Instant Pot white rice. Completely hands off, this easy method of cooking rice is fool-proof.

Vegan carrot lox is a tasty plant-based alternative to traditional lox. Made with strips of carrots marinated in a tangy and smoky sauce.

Wild Garlic Pesto Sauce is nut free and dairy free. It has a beautiful light garlic taste because of the wild garlic scapes.

This Turkey Shepherd’s Pie with Sweet Potato is an easy healthy casserole dish made with ground turkey, vegetables, and sweet potato mash.

Blueberry vegan ice cream is made with a coconut base and is top 8 allergens and dairy free. This recipe uses an ice cream maker to firm it.

I love Corned Beef Hash with eggs for breakfast or brunch. Adding chopped veggies to the mix makes it even healthier!

These Vegan Gluten-Free Chocolate Chip Cookies are made with oat flour, brown rice flour, tapioca starch, and dairy-free chocolate morsels.

Crispy Air Fryer Chickpeas are a healthy, high fiber snack or salad topper! So quick and easy to make in the air fryer.

This Chocolate Loaf Cake recipe is made with almond flour, almond butter, unsweetened cocoa powder, and sweetened with maple syrup.

This Purple Creamy Smoothie combines some of my favorite ingredients into one of the most easy to blend and tasty recipes. Let’s blend!

Ginger Scallion Fish recipe made with broiled flaky, white fish topped with a flavorful Ginger Scallion Sauce – ready in 15 minutes.

This Millet Grits with Mushrooms recipe makes for a hearty vegetarian meal.

These baked chocolate doughnuts with chocolate ganache are an easy, dairy-free sweet treat that everyone will enjoy.