Pumpkin Maple Cake with Chocolate
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This Pumpkin Maple Cake with Chocolate Coconut Buttercream Frosting is gluten free, paleo, dairy free, soy free, grain free
This Pumpkin Maple Cake with Chocolate Coconut Buttercream Frosting is gluten free, paleo, dairy free, soy free, grain free
Spiced Pumpkin Bread topped with Cinnamon Icing & toasted walnuts. A delicious dessert for fall. Grain/Dairy/Refined Sugar free, Paleo
No Bake Energy Bites with Golden Raisins and Walnuts. Made with only natural sugar, these are perfect for a healthy snack or dessert.
Double Chocolate Chip Cookies loaded with chocolate chips and sprinkled w/ sea salt. These are soft, chewy & made w/ coconut oil!
These pumpkin pie crumble bars are delicious – a perfect Thanksgiving dessert! Gluten free and vegan.
A vegan version of the famous Reese’s Peanut-Butter Cup cookies. Naturally sweetened with dates!
Almond Joy Cupcakes: gluten-free, dairy-free, and you’d never know! Super rich and fudgy!
This awesome triple layer parfait is definitely a crowd pleaser. And by crowd I mean me and now you! Enjoy!
This double chocolate mug cake is a rich and decadent single serving treat! It just takes a minute to whip this up. Vegan and gluten free.
These delicious pumpkin pecan chocolate chip muffins are gluten free and vegan! Moist, spicy, and sure to be a favorite!
Chocolate Pumpkin Cups- vegan + gf – Creamy, delectable and guilt-free festive treats with a pumpkin and almond butter center.
Vanilla Cake with Fruit jam. Moist, delicious and easy-to-make cake. Great with a cup of hot tea or coffee.
(in Hebrew)
Creepy Jello Cups – Three-ingredient, Ten-minute prep, Fun Halloween treat!! Ideal for teen and adult parties…
May the Spice be with you! Enjoy butternut/spaghetti squash and carrot in this dairy-free heartwarming halwa.
3-ingredient truffles. Absolutely NO SUGAR! {dairy-free, paleo, low-carb + nut-free}
Pumpkin Chocolate Chip Biscotti (in Hebrew)
DIY Spiced Pumpkin Seed Milk — 2 Ways {Gluten-Free, Vegan, Paleo, Raw, Refined Sugar-Free}
A creamy, floral rice pudding that is gluten and dairy-free and topped with “superfood sprinkles”. Easily made vegan. So delicious!
Banana Soft Serve gets a fall makeover with sweet potato, spices, and a drizzle of molasses. So healthy and easy.
Lemon Tartlets With Thyme Crust – sweet and tangy lemon curd paired with savory thyme and almond flour crust.
Frosted Pumpkin Cake (gluten-free, nut-free, dairy-free, paleo)
If you are craving apple pie, you must give this recipe a try! These are drool-worthy at only 172 calories an apple.