Fruity and floral lychee and rose flavored French macarons for summer’s end. Step by step Italian meringue recipe included. Dairy & GF

These Sweet Potato ‘Chocolate’ Chunk Bars are soft, chewy & so delicious. Made with decadent homemade carob chunks, they’re AIP & paleo.

A classic soft and chewy sugar cookie with a Filipino twist! These vibrant ube sugar cookies are easy to make and delicious.

These Vegan Pumpkin Chocolate Chip Cookies are super soft, loaded with pumpkin, and dairy-free dark chocolate chips! Healthy & gluten-free!

An easy but decadent, dairy-free and egg-free bread pudding that’s perfect for a holiday spread for breakfast, brunch or dessert.

Cozy up with this seasonal Spiced Vanilla Pear Vodka Fizz with a Vanilla Bean Sugar Rim. Full of aromatic spices and fresh pear!

Easy Pumpkin Spice Donuts are a one bowl wonder coated in delicious cinnamon and sugar. Incredibly moist and cakey. The perfect fall treat!

Perfectly sweet, warming spices, and extra pumpkin-y! This Homemade Spiced Pumpkin Butter is the perfect spread to have on hand this Fall.

Microwave mug cake is a quick, easy treat that comes together in 10 minutes or less. This pumpkin treat is even gluten free!

This moist vanilla cake with strawberry jam and coconut whipped cream is brushed with lavender syrup. Grain free and dairy-free!

These Paleo Vegan Mounds Bars have only 5 ingredients and are so simple to make. Healthy, no-bake, and irresistible. They’re GF, DF

This easy Blackberry Crumble recipe is made with whole grain oats and brimming with fresh blackberries. Serve with vanilla ice cream!

These amazing AIP Cinnamon Swirl Squares are paleo, grain-free, dairy-free, and a cinnamon lover’s dream! They’re light, soft and delicious!

This Paleo Peach Cobbler Coffee Cake is a moist cake, a layer of tender peaches, a thick crumb layer and finished with a sweet glaze. GF, DF

This strawberry banana milkshake is cold, creamy, and fruity! It’s ready in 4 minutes, and has just 4 ingredients.

These baked Pumpkin Spice Cake Donuts are soft, moist & chewy. Topped with a delicious maple-coconut glaze, they’re vegan, paleo & AIP.

Dense with tender fruit and a moist crumb, this easy, comforting apple cake is soothing to make as it is to eat.

Perfect pumpkin cupcakes with a mini apple pie baked right in! Snickerdoodle cookie cups filled with apple pie & a pumpkin buttercream cuppy

Almond cake with fresh raspberries, flavoured with cinnamon and lemon zest. It’s flourless, dairy and gluten free.

Exceedingly soft and chewy, these are quite possibly the best peanut butter cookies around. They happen to be vegan and gluten-free, too!

These cookies have golden crispy edges and a soft chewy center. They are easy, delicious, and both gluten free and dairy free.

These gluten free pumpkin cookies are soft, easy and so delicious! They have the perfect texture and flavor. They are also Vegan!