A delicious and healthy stir fry made with Chinese Broccoli and Shiitake mushrooms.

French Crepes that are made dairy, gluten, and grain free!

PB&J dessert made with homemade cherry jam and sunflower seed butter.

This tomato, potato and kale soup is a beautiful bowl of heaven. Trust me, you’ll want to make it over and over again.

Breakfast in a jar! Coconut quinoa + a cherry compote with toasted almonds.

Roasted brussel sprouts with sautéed portobello mushrooms, quinoa & pomegranates, rosemary sweet potatoes and pea puree! Health heaven!

An Aussie twist on BBQ Sauce.

Oxtail Stew with Beans & Red Wine – Perfect for winter.

Chocolate-Peanut Butter Brownie Cookies (gluten-free)

Gluten-Free Banana Bread that is grain-free, dairy-free, refined sugar-free, and paleo-friendly.

Cacao nibs dusted in coconut sugar – a high antioxidant treat.

The Perfect Skillet Roasted Potatoes. So simple, so easy, so good. Vegan and gluten free.

The vegan soup is perfect for breakfast, lunch or dinner.

Looking for a new soup? This hot and sour Thai soup is a must try (officially known as tom yum goong).

Sweet & Spicy Mirin Caramelized Brussels Sprouts. This is how you convert the haters.

Vegan Chipotle Stout Chili with IPA Cashew Cream.

Sunshine Carrot Soup is a fresh and creamy soup that brings sunshine into the long winter days.

Rainbow Citrus Slaw is full of bright flavor and nutrients.

Tea time? Try baking these little lemon poppy seed biscuits. Gluten-free and vegan.

Orange Honey Corn Cake – it’s like cornbread but cake! {gf/df}

Coconut Almond Brazil Nut Milk- Rich and creamy. Super easy and not fattening.

These (gluten and dairy free) Banana Chia Muffins make for a super yummy and healthy breakfast or snack.