Purple Potato Breakfast Hash

Sugar-free Frozen “Boo”nana Pops – Playful frozen ghost pops made with banana, coconut butter, and dried currants!

Spaghetti Squash with Turkey Sausage Ragout

Pumpkin-Coconut Chowder with Shrimp

Making your own gluten-free, vegan, high fiber cereal is fun to eat and ends up being easier on your wallet!

Chewy Pumpkin Oatmeal Raisin Cookies (Gluten-Free) Super tasty and made without sugar or butter.

Low fat sweet BBQ flavored gluten-free salad dressing.

Savory Squash Puree. My husband used to be a squash-hater. This is how I broke him.

Dairy-free smoked cheese. Simple ingredients, very delicious, and vegan!

No bake Pumpkin Tarts – a lighter and healthier approach to pumpkin pie.

Just a couple of simple changes to your thanksgiving recipes and you have yourself a gluten-free event!

A healthy, fun and nutty version of fun donuts.

Pan-Seared Tofu with Soy Dipping Sauce

Roasted tomatoes and vegetables, gluten and dairy free; vegetarian

A detox supporting greens soup, perfect for a gently fall cleanse!

This gluten-free banana cake is delicious enough to stand alone, but is absolutely dreamy with swirls of rich, chocolate frosting.

Wonderfully moist and hearty, this pumpkin loaf is full of warm spices and dark chocolate chips. grain/gluten and dairy free!

These banana chocolate chip gluten-free pancakes are light, fluffy, and ridiculously filling.

These cranberry turkey meatballs are full of flavor and remind me of Thanksgiving dinner, all rolled up in a little ball!

5 ingredient, homemade, hydrating, vegan chocolate milk!

Oil-free Lemon Blueberry Buckwheat Bakes- sweetened with raw lemon pudding and honey, comes in under 300 calories.

The lemon flesh adds so much flavor to this vegan, sugar-free, and raw pudding!