Mendiant with Fleur de Sel—The perfect sweet ending to any Holiday celebration.

Traditional Noche Buena, Filipino Christmas Eve feast: jamon, queso de bola, and pan de sal.

Candy Cane Martini: A beautiful holiday drink

Warning: Highly addictive!
Vanilla Caramels with Fleur de Sel

Another Peruvian Classic, Alfajores! They make a perfect Christmas present or just something good to gobble down from the snack table.

Dulce de Leche — 2 easy methods in the slow cooker or oven; cooked in canning jars & ready for serving or gift giving; printable tags, too!

Cranberry fruit jellies (pate de fruits) for the holidays

The easiest way to make Dulce de Leche at home and with only one ingredient!

Bûche de Noël (Yule log) from Philippe Conticini, with dried apricots, coconut praline and white chocolate mousse. (in Russian)

Bûche de Noël and a Giveaway!!

Sweet kale and ricotta pie

Chocolate Cookies with Fleur de Sel

Green Beans Caesar: Bijouxs update on the Del Monte classic – a perfect holiday side

Pico de Gallo

Layer cake with dulce de leche

Roasted salmon with a light cream sauce. Salmon, vegetables, and sauce can all be done in 30 minutes or less

Homemade Creme de Menthe. Fast, simple & delicious. Grasshopper cocktail and edible candy cane ‘glass’ shots.

Spiked Gingerbread Coffee with Crème de Cacao Whipped Cream

Mexican-Style Thanksgiving Fiesta with pumpkin empanadas, capirotada, and champurrado

Roasted Pumpkin Pot de Creme with Maple Whipped Cream – easy to make, easier to devour.