This blackberry trifle recipe is the perfect ending to a warm summer day in the sun.

With a raw crust, a filling of mascarpone, yogurt, & oodles of berries – it’s the perfect light dessert

Blood Orange Ice cream is a unique seasonal treat!

Great cookie idea for the upcoming holidays!

Pomegranate Granita – an unbelievably easy, festive, delicious, and light dessert. A perfect way to end a decadent holiday feast!

Apples and cranberries with a hint of zest make it sweet-tart. The crumble makes it satisfying.

Homemade maple pear pie filling served with pre-made shortcakes for a delicious fall dessert.

Perfect apple pies: freeze and enjoy fresh pie all winter long.

Perfect apple crumble gets even better with a cinnamon sugar cookie crust! Pizza night, anyone?

Showcase Summer’s Bounty: Plum Peach and Blueberry Crumble {gf and vegan}

Cold and tangy cherry sorbet

Cute, delicious little flowers made of raspberries, blueberries and kiwi. Served on a think layer of natural yogurt. Easy dessert for kids.

Strawberry Basil Sorbet

Fruit Popsicles with Fresh Fruits and Juice.

Jack Daniel’s Peach Pie Bars

Three-ingredient strawberry sorbet. So simple and so good!

I love making blueberry tarts in the springtime.

No ice cream maker? You don’t need one to make this Pomegranate Sorbet.

Fantastic Autumn Fruit Salad with Plums, Dried Cherries and Walnuts

Raspberry Peach Squares. The quintessential fruit bar. All made with fresh fruit straight from the farmer’s market.

These chocolate-dipped truffles have creamy sweet centers made with the unique flavors of Kool-Aid drink mixes! Your kids will love them!!!

Nothing beats fresh homemade strawberry sorbet. All you need are 5 ingredients, a blender, and a freezer.