Fresh strawberries are roasted, puréed & then mixed with coconut milk, vanilla, a dash of sea salt & chia seeds. Once set, top with berries.

Cherry Almond Clafoutis is a custardy dessert made with fresh cherries and almond flour. It seems fancy but couldn’t be easier to make.

This banana oat flour cake is a fun crossover between a traditional healthy banana cake and a banana oat cake. It has the look and feel of a

Indulgently satisfying, perfectly fluffy, super easy to make, and actually HEALTHY!

Gluten-free cheesecake that is easy to bake. A delicious crustless recipe baked without a springform pan. Just scoop and add toppings.

Gluten free sourdough discard banana bread with brown butter (and only one gluten free flour!) Easy, beautifully light and delicious.

Vegan and gluten free Graham Crackers that are FODMAP friendly and easy to make. Use them for vegan smores or in your vegan baking.

These brownies are vegan and gluten-free. They have a three ingredient brownie batter and then are topped with a chocolate ganache

Hazelnut macaron shells flavored with espresso and cocoa powder filled with a creamy espresso Italian meringue buttercream!

One of the most delicious summer desserts around but made healthy! These vegan cookie dough ice cream sandwiches are so easy to make!

You only need 6 ingredients to make these easy No Bake Triple Chocolate Almond Butter Bars. Healthy, paleo, vegan and nut-free friendly!

Roasted summer fruit with rum and brown sugar. The quickest way to make your dessert look fancy.

Vegan ice cream is the perfect addition to a delicious loaf of ice cream bread! Make this easy vegan dessert recipe for your next party!

An easy homemade cherry pie filling with a buttery grain free crust, these hand pies are perfect for the beach or a picnic

This tasty, gluten-free Spanish Almond Cake is made with equal amounts of almond, eggs and sugar and the lemon zest offers a nice contrast.

Small batch gluten free brownies in a skillet. FODMAP friendly, gluten free, grain free and low in lactose – the perfect treat for two.

Crispy graham cracker crust with a gooey chocolate middle and a fluffy marshmallow topping. The perfect summer treat!

Lactose free, FODMAP friendly creme caramel with lots of tips and tricks to ensure a beautifully rich and silky baked custard.

These amazing lemon blueberry bars are made with condensed milk, fresh blueberries, and a graham cracker crust.

Learn how to make Classic French Macarons with the Italian meringue method. Plus enjoy the tips from a professional pastry chef!

Taking it back to the 90’s with this DIY childhood favorite treat, but made healthy! These Homemade Dunkaroos are gluten-free, nut-free!

These Healthy Chocolate Mini Pies are gluten-free, vegan, paleo and refined sugar-free! Just 6 ingredients for the creamy chocolate filling!