Ginger Panna Cotta with Pear Gelee
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Ginger panna cotta layered with pear gelee and served with a crunch florentine cookie and vanilla honey sauce.
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Ginger panna cotta layered with pear gelee and served with a crunch florentine cookie and vanilla honey sauce.
Ethereal dessert sauce for berries or fresh fruit, simply made with 3 ingredients. Can also be made with ginger ale for no-alcohol version