This Blueberry Mascarpone Tart is made with an easy olive oil crust and topped with a lemon and vanilla mascarpone filling and blueberries!

Pistachio crust with rich chocolate ganache, vanilla pastry cream, and topped with shiny pomegranates.

A great make ahead dessert with a creamy pomegranate mousse and a buttery, crumbly biscuit base

This Lime Slice is made with a rich, buttery lime shortbread, the creamiest tangy-sweet lime filliing, and topped off with powdered sugar!

Pear Tart Tatin – easy caramelized pear tart recipe

Fig tart with a hazelnut-fig combo is an ultimate tart to make while seasonal figs last. It requires only 40 minutes of hands-on time! Yummy

Peach Tart is an ideal summer dessert with a silky-smooth Panna Cotta and roasted peaches. The recipe is simple and easy to make!

Tart made with kneaded dough, filled with plums and sprinkled with almond crumble

We are happy to share with you all our Cookie Butter Tart. A crunchy Biscoff cookie crust with cream cheese filling and a drizzle of cookie

An unusual and delicious crumble cake

This White Peach Frangipane Tart is a perfect summer dessert. It combines a homemade Pate Sucree pastry, Almond Cream and Peaches

Earl Grey Panna Cotta Tart – Smooth and creamy earl grey infused panna cotta set into a pate sucree crust brushed with white chocolate

Deliciously sweet and tangy, this classic French Apricot Tarte Tatin with Lemon Caramel is the perfect start of summer dessert!

No-bake Fig and Marzipan Pie

Balance all the richness of your classic Thanksgiving dishes with this Fresh Bruschetta Salad — healthy, tart, and flavorful.

You are simply going to love this Italian Jam Tart! The (no butter) pasta frolla used to make this Crostata di Marmellata is amazing!

Raspberries, blueberries and whipped cream piled high in a shortbread cookie crust… the perfect red, white and blue dessert!

Raw Chocolate and Espresso Tart (Vegan, Gluten Free)

Impress your guests with this picture-perfect, made-from-scratch strawberry rose tart

This Lemon Cream Tart is a packed with flavor, and it’s the perfect dessert for a warm spring day!

A classic French tarte aux pommes is a dessert all cooks should master.

Pear, cardamom and chocolate crostata with the flakiest pastry EVER