Raspberry Pistachio Montebello from Bosie Tea Parlor in NYC. Beautiful and delicious French pastry.

Magic Chocolate Ice Cream

Nutella & Peanut Butter Graham Bars with Chocolate Frosting. Tastes like the inside of a Reese’s PB Cup, in homemade bar form.

Grain Free Chocolate Cake with an easy peanut butter drizzle – decadent while healthy!

Oatmeal and Chocolate Chip Bars

Nutter Butter Flip Flops

Red Velvet Cupcakes with White Chocolate Chips

Lemon cupcakes with pastry cream frosting and raspberry curd

For coconut lovers! Simple recipe + inexpensive ingredients = smooth, sweet, & full-flavored coconut ice cream with toasted coconut topping.

my love affair with popsicles continues with a delicious pop that is healthy enough to feed to your kids for breakfast!

Can’t get to the beach this weekend? Console yourself with a Piña Colada Cake.

Pizelles with Caramel Sauce: The caramel sauce is what matters. The caramel sauce is the star. Think of the pizzelle as an edible spoon.

Mini Sweet Pizza with Rice Pudding, aka Malpua with Kheer, an indian Monsoon time fav.

Your friends won’t be able to resist these adorable lemon-shaped macarons with tart ganache filling!

These fresh bing cherries made the best Sweet Cherry Yogurt Popsicles!

My Grandmother’s recipe for perfect Banana Bread… veganized!

Eggless cranberry and chocolate bread pudding spiced with chai masala. Served with an eggless lime-vanilla sauce.

Desserts from Chef Richard Ruskell (winner of Food Network’s Last Cake Standing) at Scarpetta Beverly Hills

Moist and Chewy Brownies

Elegant, fresh and delicious dessert, perfect for all ocassions

Strawberry Shortcake with Rhubarb Sauce – a tart twist on a sweet classic!

Rice pudding simple to make delicious for any season