These blueberry overnight oats are the perfect meal to eat on the go.

Light Patriotic Trifles~ Delicious, Light Dessert to Feed You Sweet Tooth! Layers of Angel Food Cake, Strawberries, and Blueberries.

Spring rolls with forest fruits and Catalan cream. (in Catalan, with translator)

Crisp, custardy and caramelized French Canneles.

Badam (Almond) Halwa is an Indian Dessert made during the Diwali, Holi. With the richness of almonds and ghee makes it melt in your mouth

Mississippi Mud Brownies – the best brownies I’ve ever made!

The delicious flavor of cookies and cream in easy no bake marshmallow crispy treats.

Galettes are simpler than pies and tastier than Pop Tarts. The hazelnut filling enhances the natural tartness of the blackberries.

Almond Butter Chocolate Chip Cookies are fantastically chewy and gluten-free!

Nutella Cupcakes

Typical Portuguese tartlets made with puff pastry and custard. (in Spanish)

Inspired by Starbucks’ Peppermint Mocha, these cupcakes are made with double dose of chocolate and a heavenly peppermint Swiss buttercream.

Dulce De Leche Cheesecake

Pastry Cream and Blackberry Tartlettes

Sweet Corn Ice Cream with Salted Caramel

Practically Perfect Buttercream Frosting!

Sooji Mango Cake, sooji mixed with mango pulp is low-calorie, soft and moist cake.

Red Velvet Raspberry Snowballs for Valentine’s Day. Or color coordinate for different holidays!

Spongy yet soaking with yummy milk mixture to blow your mind away! Nothing beats the taste like Tres Leches!