Moist gluten-free devil’s food chocolate cake recipe that you only have to dirty 1 bowl to make! It truly is the BEST chocolate cake ever.

Devil’s Food Cake – I hate frosting cakes–they always turn out ugly. Try this instead!

Light, airy and chocolatey Devils Food Cake with Smooth, delicious Peanut Butter Frosting. Do I need to say more?

Devils Food Cake with Dark Chocolate Frosting – moist, rich and delicious!

Small Batch Devils Food Cupcakes – six moist, rich cupcakes with thick chocolate frosting.

Rich & Chocolatey Irish Cream & Coffee Cupcakes made with Sweet Irish Cream Liqueur & Real Coffee

The best layer cake ever! Peanut Butter Cheesecake sandwiched in between two decadent layers of Devil’s Food Cake and Peanut Butter Whipped.

Moist chocolate cake layered with peanut butter frosting and topped with rich chocolate ganache and a sprinkling of peanuts.

Rich, Chocolate Malt Devils Food Cake Sandwiched around Fluffy Marshmallow Filling. Even Better than the Original!

Better Than “Anything” Cake – One of the best chocolate poke cakes around!

Chocolate Layer Cake with Nutella Buttercream Frosting.

Make-ahead, mocha devil’s food cupcakes with shiny, perfect dark chocolate ganache.

Mocha Cupcakes with Espresso Butter Cream Frosting

Better Than Sex Cupcakes – rich devil’s food cake infused with an ooey gooey filling, then topped with a light fluffy frosting!

Devil’s Food Cake with Rich Chocolate Buttercream Frosting

Devil’s Chocolate Strawberry Snowball Cake with Toasted Almond Flowers.

Made with whole wheat flour these chocolate cupcakes are eggless and are covered with chocolate frosting.

Devil’s Food Cake – using mayonnaise instead of butter gives the cake a taste of nostalgia. (in Chinese)

Birthday Owl Cake

A beautiful autumn cake. Complete with a video tutorial for buttercream roses and instructions for these super easy and adorable mini acorns.

Chocolate Devil’s Food Cake with Blueberry Lemon Buttercream