These lobster cakes are full of succulent lobster, baked to perfection, and served with a light lemon dill yogurt sauce,

Chicken Shawarma Pita Wraps w/ Dill Yogurt Sauce are baked on a sheet pan with sweet red onions and wrapped in a pita.

Updated old fashioned cod cakes with stone ground mustard, fresh parsley, green onions, and panko bread coating. Cooked until golden brown.