Got leftover karaage? Try these 2 tasty karaage don bowls—mayo & egg with sweet-spicy or sweet-sour sauce combos!

Make creamy, crunchy Japanese potato salad easily with a microwave—this classic side dish has been loved for generations!

Japanese beef curry made with simple ingredients—rich, savory, and packed with umami to satisfy all your cravings!

These Trader Joe’s beef bulgogi tacos use Trader Joe’s Beef Bulgogi, crunchy veggies, wrapped up in a crispy green onion pancake!

This green couscous risotto features asparagus, spinach, and peas in a bright, herbal seasoning. Perfect for spring! Vegan and oil-free.

This apple salad with pasta recipe is a delicious dinner salad with spinach, apples, mandarin oranges, pasta, and a simple yogurt sauce.

This Vegetable Orzo Soup is easy, simple, and so comforting! It’s made in one pot in just 30 minutes! Freezer-friendly!

You’ve heard of au gratin potatoes, but have you made au gratin asparagus? This cheesy baked asparagus recipe is tasty and keto-friendly.

Healthier and tastier than the drive through! This keto air fryer cheeseburger foil packet recipe is filled with veggies and lots of cheese.

This Mushroom Pesto Pasta is quick, easy, packed with flavor, and requires only one pot and 4 ingredients to come together!

Ottolenghi’s Perfect Lettuce Salad is great for a special dinner and this interesting salad has a wonderful combination of flavors.

Thai meets Italian in this creamy, spicy, comfort food. Easy and fast to make, this Chicken Curry Pasta recipe is deliciously dairy-free.

Juicy chicken, prosciutto & sage pan-fried to golden perfection, finished with a white wine butter sauce.

Cozy up with minestrone soup, fresh veggies, tender beans & rich tomato broth make this a hearty, nourishing classic you’ll love.

A quick, cozy pasta tossed in a luscious leek and mushroom cream sauce—weeknight comfort food done in under 30 minutes!

A healthy, flavour-packed dinner for the family, cooked in just 12 minutes? Yes, it’s entirely possible with this quick and easy kedgeree.

These baked salt-and-pepper wings are crispy, comforting, and full of flavour. Made with simple ingredients and perfect for snacking.

These air fryer karaage (Japanese fried chicken) turn out extra juicy and crispy thanks to double frying and a little mayo!

Also called mille feuille, this classic French Napoleon features layers of flaky puff pastry separated by rich vanilla pastry cream.

My version of the legendary New Orleans Jazz Fest dish, featuring seasoned crawfish tails in a rich, creamy sauce served with rotini pasta.

This easy French Onion Chicken is inspired by the classic soup, this recipe captures all the rich flavors of french onion soup.

Easy, no-mess roasted tomato sauce—no blender, no chopping, and works with any variety.