These buttery and tender Parslied Potatoes are a great side to your corned beef or any main dish.

Red Beans and Rice–come read what my yankee husband wrote about this southern staple.

Rustic baked Rigatoni with chicken & Italian sausage was the perfect recipe to showcase fresh homemade pasta noodles!

Macaroni and Cheese baked with buttered bread cubes–one can never have too many mac-n-cheese recipes!

It’s a soup-a-palooza! I’m sharing a new fave, Roasted Corn and Black Bean Soup!

Trust me… once you go Chicken Thigh you’ll never go back. Oven Baked Teriyaki Chicken Thighs are delish!

Mixed-greens and sausage soup from January’s Bon Appetit Magazine.

Pulled Barbecue Chicken Sliders from Pam Andersons Perfect One-Dish Dinners

Pumpkin chili with beef – warm and hearty, perfect for fall.

Chicken, tomatoes, garlic, white wine, olive oil, salt and pepper. So simple and so delicious.

Cheesy tortellini, spicy sausage, sweet tomatoes and spinach = the perfect meal to get me through the debacle that is removing wallpaper.

Skillet Ravioli from Paula Deen. Quick, simple and delicious is the key when you have a 1 year old under foot during dinner prep!

Being vegan on the 4th of July shouldn’t suck. Get into the grilling experience and make green goddess burgers!

Fire up the grill and enjoy asparagus this spring when the ingredient is at its best!